MENU' - Fishs Lab London

Go to content
  
FISH LAB MENU


BREADED ANCHOVIES:
Succulent anchovy fillets in a light crumb.

FISH-BALLS:
Delicious fried prawns and courgettes balls with a touch of turmeric on their heart.

KING PRAWNS SKEWERS:
King Prawns Skewers marinated in extra-virgin olive oil and lime zest.

MIXED FRIED SEAFOOD:  
Fried calamari and prawns served with tartare sauce and lemon on the side

CALAMARI AND SHRIMP SALAD:
Grilled calamari and shrimps served with a mixed leaf and tomato salad.

COD FISH BURGER:
Breaded cod, tomatoes, lettuce, basil, gherkin, pickled onion and apple, served with French fries.

LINGUINE ALLO SCOGLIO:  
An Italian classic seafood pasta with clams and a delicious sauce made with white wine, garlic and parsley

PENNE AI GAMBERI:
Penne pasta with tiger prawns in a tomato, with wine, garlic and parsley sauce

FISH PLATTER TO SHARE:
Fries cod fish bites, calamari and prawns, breaded anchovies and fish balls ready to share!

COMPANY
Fish Lab London
Created by Barbarossa
CONTACTS
Fish Lab London
42 Newington  Causeway   SE1 6DR
Tel. +44 7453 470004
info@fishlablondon.com
Back to content